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Mango Mint Bavaroise Recipe
How to Make Mango Mint Bavaroise
Mango Mint Bavaroise Recipe: This is a quick and easy recipe. It is made with the goodness of mango and mint.
- Total Cook Time 15 mins
- Prep Time 05 mins
- Cook Time 10 mins
- Recipe Servings2
- Easy
Ingredients of Mango Mint Bavaroise
- 2 Mango
- 3/4 cup Fresh Cream
- 1/2 cup Condensed Milk
- 1/2 tsp Mango essence
- for garnish Mint and sliced mango cubes
How to Make Mango Mint Bavaroise
HideShow Media1.
Peel the mangoes, slice it and take out all the mango pulp.
2.
Now grind it in the mixer to make a smooth pulp.
3.
Take a bowl and add condensed milk, mango essence, fresh cream and mango pulp
4.
Mix it well and keep it in the fridge for half an hour so that is chilled
5.
Pour it in a serving glass or bowl and garnish it with mint leaves, chocolates or sliced mango cubes as per your liking.
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