Mango Shahi Tukda Recipe

How To Make Mango Shahi Tukda

Mango Shahi Tukda Recipe: Shahi Tukda is a classic bread pudding prepared using bread and a sweet milk combination called rabri. This popular Indian dessert is topped with dried fruits and nuts. Give a new twist to this classic dessert by making it from mangoes.

Ingredients of Mango Shahi Tukda

• 2 Bread Pieces
• 1 tsp Sugar
• 1/2 cup Mango Puree
• Dry Fruits

How to Make Mango Shahi Tukda

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1.

Take slices of bread and then fry them to a crisp.

2.

Now, in a pan add sugar and water, let it thicken then add the mango puree in it and stir continuously. Let it cool down.

3.

Put down the fried bread pieces on a plate and pour the mango mixture from the top.

4.

Once that is done, garnish with dry fruits and serve.

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• Mango Shahi Tukda
• Mango Shahi Tukda Recipe
• Shahi Tukda Recipe