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Moist Banana Cake Recipe
How to make Moist Banana Cake
A super moist and fluffy banana cake recipe. You have got to try this!
- Total Cook Time 50 mins
- Prep Time 05 mins
- Cook Time 45 mins
- Recipe Servings4
- Medium
Ingredients of Moist Banana Cake
- Dry ingredients:
- Sift together
- 1 cup maida
- 1/2 tsp baking powder
- 3/4th tsp baking soda
- Salt, a pinch
- Wet ingredients:
- Whisk together
- 3/4th cup powdered sugar
- 1/4th cup butter, softened
- 1 egg
- 1 tsp vanilla
- 3-4 Tbsp dahi/ curd/ yogurt
- Others:
- 2 1/2 bananas, pureed
How to Make Moist Banana Cake
HideShow Media1.
In a bowl sift the dry ingredients. Keep aside.
2.
In a mixie cream the butter and sugar. Add the egg and vanilla essence. Give it a mix.
3.
Now add the curd and mix.
4.
Start adding the banana puree and flour mixture alternatively and mix with a spoon.
5.
Pour the batter in a greased baking dish.
6.
Bake for 30 minutes at 190 degrees C or till the toothpick inserted comes out clean.
7.
Cut and serve.