Eggless Banana Cake Recipe

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  • Eggless Banana Cake
  • Eggless Banana Cake
How to make Eggless Banana Cake
  • Chef: Vikas Vibhuti
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

About Eggless Banana Cake Recipe: Nice and nutty with the creamy flavour of the fruit banana, aroma of cinnamon and goodness of walnuts, this teatime treat is definitely a delight. This is a super easy eggless cake recipe that you can bake for a party as well as casually with family on a weekend.

Ingredients of Eggless Banana Cake

  • 284 Gram Flour
  • 12 gram Baking powder
  • 5 gram Cinnamon powder
  • 100 gram Walnuts
  • 280 gram Banana (ripened)
  • 70 gram Butter
  • 100 ml Curd
  • 150 ml Milk

How to Make Eggless Banana Cake

  • 1.Sift the flour and baking powder.
  • 2.Add the cinnamon powder and walnuts.
  • 3.Mash the banana completely along with the melted butter in a bowl.
  • 4.Mix the curd into the banana mash.
  • 5.Fold the dry ingredients into the banana mix, gradually adding milk. This will keep the batter smooth and lump free.
  • 6.Pour the mix into greased tin.
  • 7.Bake it in a preheated oven at 170°C for 50-60 minutes until golden brown and cooked in the center.
  • 8.Once baked, cool the cake on a wire rack.
  • 9.Sprinkle icing sugar on top and serve.

Recipe Notes

Read about more eggless cake recipes that you can easily bake at home.

Key Ingredients: Flour, Baking powder, Cinnamon powder, Walnuts, Banana (ripened), Butter, Curd, Milk