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Multigrain Veg Subway Sandwich Recipe

Multigrain Veg Subway Sandwich
How to Make Multigrain Veg Subway Sandwich

Multigrain Veg Subway Sandwich Recipe: This Subway creation relies on multigrain bread, a nutritious blend of grains. In the first version, we use multigrain bread as the foundation, pairing it with fresh vegetables, subtle spices, and tasty sauces. Including bell peppers, lettuce, onions, tomatoes, and cucumbers makes this a wholesome choice.

  • Total Cook Time 20 mins
  • Prep Time 05 mins
  • Cook Time 15 mins
  • Recipe Servings1
  • Easy

Ingredients of Multigrain Veg Subway Sandwich

  • 1 multigrain bread
  • 1 Cup Lettuce
  • 4 cucumber slice
  • 4 tomatoes slice
  • 4 onions slice
  • 1/4 Cup bell peppers
  • 1 Tbsp olives
  • 1 tsp black pepper
  • 2 cheese slice
  • To taste salt
  • 1 tsp chili flakes
  • 1 Tbsp mayonnaise
  • 1 Tbsp chili mayo
  • 1 Tbsp mustard sauce

How to Make Multigrain Veg Subway Sandwich

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Begin by slicing the multigrain bread into two parts and lightly toasting them in a pan without using ghee or butter.
On one slice, layer cheese, followed by lettuce, cucumbers, tomatoes, onions, bell peppers, and olives on the other slice.
Season with salt and black pepper to taste.
Drizzle mustard sauce, mayonnaise, and chilli mayo.
Assemble the sandwich by placing the other slice on top and serve your first Subway sandwich.
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