How to make Onion Marmalade
Recipe By: NDTV Food
Recipe Servings: 4
Prep Time:
Cook Time:
Total Cook Time:
Difficulty Level: Easy
A savory jam that goes perfect on the side with meat or toasts.
Ingredients of Onion Marmalade
- 1 Kg onions
- 4 tbsp salad/olive oil
- 100 gms sugar/jaggery
- 300 ml vinegar
- 4 cloves
- 2 bay leaves
- 2 tbsp tomato puree
- A pinch of chilli powder
- to taste salt and pepper
How to Make Onion Marmalade
- 1.Saute sliced onions in oil until soft.
- 2.Add remaining ingredients and cook for an hour. Re-season.
- 3.Cool and store in a clean and dry jar.
- 4.Serve on toast / canapes or as an accompaniment with cold cuts.
Key Ingredients: onions, salad/olive oil, sugar/jaggery, vinegar, cloves, bay leaves, tomato puree, chilli powder, salt and pepper
