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Pakhala Bhata Recipe
How To Make Pakhala Bhata
About Pakhala Bhata Recipe: A comforting mix of rice and curd with mouth-watering flavour of spices, makes this dish from Odisha a must-try!
- Total Cook Time 30 mins
- Prep Time 20 mins
- Cook Time 10 mins
- Recipe Servings2
- Easy
Ingredients of Pakhala Bhata
- 2 Cups cooked rice
- 1 cup cold water
- 1 cup curd
- to taste salt
- 1/2 tsp ginger
- Few drops of lemon juice
- 4-5 Curry leaves
- A dash of roasted cumin powder
How to Make Pakhala Bhata
HideShow Media1.
Mix everything together in a bowl. Rice should be completely immersed in curd-water mixture. Leave it overnight.
2.
Next day, garnish with coriander leaves, mustard seeds etc. or consume as it is.
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