Palak Paneer Recipe

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How to make Palak Paneer

Recipe By: NDTV Food
Recipe Servings: 4
Prep Time: 10 mins
Cook Time: 40 mins
Total Cook Time: 50 mins
Difficulty Level: Medium

About Palak Paneer Recipe: Cottage cheese bits in warm pureed spinach curry makes for this delicious dish called Palak Paneer. One of the most popular North Indian dish that goes well with just anything from roti, naan or parantha to even rice.

Ingredients of Palak Paneer Recipe: It is basically soft paneer cubes cooked in a smooth spinach curry. This recipe is very easy to cook and can be made for dinner parties as well. Best served with some matar pulao and a chilled cucumber raita, a divine combination.

Ingredients of Palak Paneer

500 gms spinach, pureed
15-16 Paneer cubes
2 tbsp oil
1 tsp cumin seeds
1 Bay leaf
1 tsp ginger, finely chopped
1 tsp garlic, finely chopped
1 cup onion paste (boiled), grated
1/2 cup tomato, pureed
2 tsp salt
1/2 tsp garam masala
1/2 tsp red pepper, powdered
1/2 tsp coriander powder
2 nos black cardamom (crushed)
1 tbsp cream

How to Make Palak Paneer

1.Boil spinach in a pressure cooker and grind it to make palak puree.
2.Heat oil in a pan and fry paneer cubes in it until golden brown.
3.Remove the paneer cubes and put cumin, when it splutters, add bay leaf.
4.When it starts to crackle add ginger, garlic and onion paste. Cook until it gets pinkish-brown in color.
5.Add salt, garam masala, coriander powder along with red pepper. Stir till well mixed.
6.Now add tomato puree and stir fry over medium heat.
7.Add spinach and saute for 2-3 minutes.
8.Now add paneer cubes to the mix and turn around a few times to completely mix it with the palak gravy.
9.Pour some cream over, mix well and serve hot.

Nutritional Information

14.9761gCarbs
38.598050Fats
N/ACholestrol
30.2705gProtien
N/AFiber

Calories: 528.4145 KCal 0Calcium: 539.542 Mg

Recipe Notes

Paneer can be substituted with tofu as well.
Also see best of our Palak recipes.

Key Ingredients: spinach, Paneer cubes, oil, cumin seeds, Bay leaf, ginger, garlic, onion paste (boiled), tomato, salt, garam masala, red pepper, coriander powder, black cardamom (crushed), cream

Watch the step by step recipe of Palak Paneer here:

Tags: SpinachPaneerPalakCottage Cheese