Chicken in Peanut Sauce Recipe

 
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Chicken in Peanut Sauce
  • Recipe Servings: 5
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

Chicken cooked in white wine and mixed with an tasty peanut sauce.

Ingredients of Chicken in Peanut Sauce

  • 1 kg chicken
  • 2 cups chicken stock
  • 1/2 cup dry white wine
  • For peanut sauce:
  • 1 onion - chopped
  • 1 garlic - chopped
  • 2 inch cinnamon stick
  • 3 tomatoes - de-seeded and diced
  • 1/2 cup peanuts
  • Salt
  • Black pepper
  • Olive oil

How to Make Chicken in Peanut Sauce

  • 1.Heat oil in a pan and saute chicken till it turns colour.
  • 2.Add chicken stock and dry white wine and cook for 30 minutes.
  • For the peanut sauce:
  • 1.Heat oil in a pan and saute onions.
  • 2.Add garlic, cinnamon, tomatoes and peanuts.
  • 3.Saute for 10 minutes and then remove from fire.
  • 4.Once cool grind it to a fine paste.
  • 5.Now mix the sauce with the chicken and cook for two more minutes.
  • 6.Serve garnished with tomatoes and peanuts.

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