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Pina Colada Recipe
- Shatbhi Basu
- Review
Can't go to the beach to enjoy this drink? Make it at home. The classic pina colada recipe with rum, cream of coconut and pineapple juice. Shaken with ice and served with a pineapple wedge & cherry on top.
- Total Cook Time 15 mins 02 seconds
- Prep Time 02 seconds
- Cook Time 15 mins
- Easy
Ingredients of Pina Colada
- 45 ml white rum
- 10 ml Monin coconut syrup
- 100 ml pineapple juice
- 30 ml cream/coconut cream
- Scoop of vanilla ice cream
- Garnish: Half a slice of pineapple.
How to Make Pina Colada
HideShow Media1.
Glass: Hurricane
2.
Rim the glass with desiccated coconut.
3.
Blend all the ingredients with a scoop of crushed ice using a jug and hand blender.
4.
Pour into a rimmed glass.
5.
Garnish: Use mango juice instead of pineapple to make a mango colada. Garnish with fresh mango or fresh mint.