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Poh Pia Je Recipe
How to make Poh Pia Je
About Poh Pia Je Recipe: A delicious snack recipe, Poh Pia is actually a pan asian dish that you can easily make at home. A spring roll kind of dish famous in South east asia which is just the right snack option.
- Total Cook Time 20 mins
- Prep Time 10 mins
- Cook Time 10 mins
- Recipe Servings1
- Medium
Ingredients of Poh Pia Je
- 2 Nos Spring roll sheet
- 50 Gram Garlic
- 20 Gram Curry powder
- 50 Gram Carrot
- 50 Gram Onion
- 25 Gram Bell peppers
- 20 Gram Spring onion
- 20 Gram Shitake mushroom
- 50 Gram Cabbage
- 20 Gram Glass noodle
- 20 Ml Soy sauce
- 10 Gram Aromat seasoning
- To fry Oil
- 10 Gram Lemongrass
How to Make Poh Pia Je
HideShow Media1.
Cut vegetables into thin slices.
2.
Take spring roll sheet and cut into four pieces.
3.
Stir fry all the vegetables with chopped garlic and lemon grass in a wok for 2-3 minutes.
4.
Add seasoning and keep aside.
5.
Now take evenly cut spring roll sheet and spread the vegetables.
6.
Roll it to a cylindrical shape and deep fry.
7.
Serve with sweet chilly sauce.
Key Ingredients: Spring roll sheet, Garlic, Curry powder, Carrot, Onion, Bell peppers, Spring onion, Shitake mushroom, Cabbage, Glass noodle, Soy sauce, Aromat seasoning, Oil, Lemongrass