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Pyaaz Pakoda | Onion Pakoda Recipe

  • Pyaaz Pakoda | Onion Pakoda
  • Pyaaz Pakoda | Onion Pakoda
  • Pyaaz Pakoda | Onion Pakoda
How to make Pyaaz PakodaNDTV Food

About Pyaaz Pakoda Recipe | Pakoda Recipe: A quintessential Indian snack that is made with flour, salt, light spices and the main ingredient being onion or any other vegetable as an alternative. Pyaaz pakoda is a popular snack in Indian homes that is popular as a street food as well. Very easy to prepare when you have unexpected guests at home. These make a good tea time snack, especially during the monsoon season with a hot cup of tea.

  • Total Cook Time 30 mins
  • Prep Time 10 mins
  • Cook Time 20 mins
  • Recipe Servings2
  • Easy

Ingredients of Pyaaz Pakoda | Onion Pakoda

  • 2 Cups besan
  • 1/2 cup rice flour
  • 1/2 tsp salt
  • 1/2 tsp ajwain
  • 1/2 tsp ginger
  • 2 tsp red chiilli powder
  • 1/4 tsp baking soda
  • 1 Green chillies
  • 1 cup coriander leaves
  • 1 cup water
  • 1/2 cup oil
  • 6 pieces onion, sliced
  • 2 Green chillies

How to Make Pyaaz Pakoda | Onion Pakoda

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Take Besan in a bowl, add rice flour, salt, ajwain, ginger, red chilli powder, baking soda and green chilli to it.
Pyaaz Pakoda | Onion Pakoda
Mix the ingredients together and add coriander leaves.
Pyaaz Pakoda | Onion Pakoda
Now make a batter of these ingredients by adding water and stirring it together. Keep stirring until it turns into a thick batter.
Pyaaz Pakoda | Onion Pakoda
Take some oil in a pan, dip onion slices completely into the batter and fry in the pan.
Pyaaz Pakoda | Onion Pakoda
Deep fry until they turn crisp and golden brown.
Pyaaz Pakoda | Onion Pakoda
Serve hot with green chilli garnishing along with tomato ketchup.
Pyaaz Pakoda | Onion Pakoda

Key Ingredients: besan, rice flour, salt, ajwain, ginger, red chiilli powder, baking soda, Green chillies, coriander leaves, water, oil, onion, Green chillies

Recipe Notes

You can make other types of pakodas as an alternative to Pyaaz like Paneer pakoda, Bread pakoda, etc.

Watch the step by step recipe of Pyaaz Pakoda here:
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