Hara Bhara Kebab Recipe
About Hara Bhara Kebab Recipe | Veg Kabab Recipe: Hara bhara kebab is another vegetable cutlet like snack, prepared with a stuffing of spinach and green peas. This is the best way to add some nutrition to your diet in a delicious way. Vegetarian's go-to kebab recipe, it is made with a mix of mashed potatoes, spinach, green peas, chillies, some cornflour for binding and select spices for flavour. It is quick, simple and delicious.
- Total Cook Time 35 mins
- Prep Time 20 mins
- Cook Time 15 mins
- Recipe Servings4
- Medium
Ingredients of Hara Bhara Kebab
- 3 tsp coriander seeds
- 2 tsp cumin seeds
- Water
- 1 tsp salt
- 1 tsp sugar
- 50 gms spinach
- 100 gms peas
- 3 tsp garlic
- 2 tsp ginger
- 1 Green chilli
- 1 cup parsley
- 1 cup coriander leaves
- 4 potatoes, boiled
- 1 tsp salt
- 1 tsp chaat masala
- 1/4 cup bread crumbs
- 1/4 cup corn flour
- 1 Lemon
- Imli chutney
- 1 tomato, chopped
How to Make Hara Bhara Kebab
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Key Ingredients: coriander seeds, cumin seeds, Water, salt, sugar, spinach, peas, garlic, ginger, Green chilli, parsley, coriander leaves, potatoes, salt, chaat masala, bread crumbs, corn flour, Lemon, Imli chutney, tomato
Recipe Notes
You can also add cashewnut in the mixture of Hara Bhara Kebab, it can enhance the taste of the recipe.
Also read more veg kabab recipes that you can try at home for special occasions and festivals.