Hara Bhara Kebab Recipe

 
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  • Hara Bhara Kebab
  • Hara Bhara Kebab
How to make Hara Bhara Kebab
NDTV Food
  • Recipe By: NDTV Food
  • Recipe Servings: 4
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Medium

About Hara Bhara Kebab Recipe | Veg Kabab Recipe: Hara bhara kebab is another vegetable cutlet like snack, prepared with a stuffing of spinach and green peas. This is the best way to add some nutrition to your diet in a delicious way. Vegetarian's go-to kebab recipe, it is made with a mix of mashed potatoes, spinach, green peas, chillies, some cornflour for binding and select spices for flavour. It is quick, simple and delicious.

Ingredients of Hara Bhara Kebab

  • 3 tsp coriander seeds
  • 2 tsp cumin seeds
  • Water
  • 1 tsp salt
  • 1 tsp sugar
  • 50 gms spinach
  • 100 gms peas
  • 3 tsp garlic
  • 2 tsp ginger
  • 1 Green chilli
  • 1 cup parsley
  • 1 cup coriander leaves
  • 4 potatoes, boiled
  • 1 tsp salt
  • 1 tsp chaat masala
  • 1/4 cup bread crumbs
  • 1/4 cup corn flour
  • 1 Lemon
  • Imli chutney
  • 1 tomato, chopped

How to Make Hara Bhara Kebab

  • 1.Take coriander and cumin seeds. Roast them well.Hara Bhara Kebab
  • 2.Put some water in a pan, add salt, sugar, spinach and peas.Hara Bhara Kebab
  • 3.Saute them well.Hara Bhara Kebab
  • 4.Drain the water and keep them in cold water for some time.
  • 5.After that put the mix in a grinder, add garlic, ginger, green chilli, Parsley, coriander leaves and the roasted coriander and cumin seeds.Hara Bhara Kebab
  • 6.Grind all the ingredients to make a paste.Hara Bhara Kebab
  • 7.Take boiled potatoes in a bowl, add salt, chaat masala, the paste, bread crumbs and cornflour together.Hara Bhara Kebab
  • 8.Mix them well to form a paste and add lemon to it.Hara Bhara Kebab
  • 9.Make round balls out of the paste.Hara Bhara Kebab
  • 10.Take a pan with some oil and put the round balls into it for frying.Hara Bhara Kebab
  • 11.Fry them until greenish brown .Hara Bhara Kebab
  • 12.Serve hot with garnishing of chaat masala, Imli chutney , chopped tomatoes and parsley alongside chopped onions and lemon.Hara Bhara Kebab

Recipe Notes

You can also add cashewnut in the mixture of Hara Bhara Kebab, it can enhance the taste of the recipe.
Also read more veg kabab recipes that you can try at home for special occasions and festivals.

Key Ingredients: coriander seeds, cumin seeds, Water, salt, sugar, spinach, peas, garlic, ginger, Green chilli, parsley, coriander leaves, potatoes, salt, chaat masala, bread crumbs, corn flour, Lemon, Imli chutney, tomato
Watch the step by step recipe of Hara Bhara Kebab here:

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