Quick Quesadilla Recipe

 
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Quick Quesadilla
How to make Quick Quesadilla
  • Chef: Payal Khandekar
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

About Quick Quesadilla Recipe: Have leftover rotis? Make Mexican quesadillas out of it. Crunchy vegetables and cheese filled quesadillas made in a jiffy.

Ingredients of Quick Quesadilla

  • 2 chappatis / roti (leftover)
  • 3 tbsp onion, finely chopped
  • 3 tbsp tomato, finely chopped
  • 3 tbsp capsicum, finely chopped
  • 3-4 olives, sliced
  • 1 cheese single
  • Butter for frying
  • to taste salt
  • to taste red chilli
  • to taste oregano
  • to taste red chilli sauce

How to Make Quick Quesadilla

  • 1.Mix onions, tomatoes, capsicum and olives.
  • 2.Add salt, red chilli, red chilli sauce as per taste.
  • 3.Heat a pan and some butter.
  • 4.Place one roti on the pan.
  • 5.Add the filling and the chesse single.
  • 6.Place the roti over the filling and press slightly.
  • 7.Add more butter and flip the roti to cook from other side.
  • 8.Cook until the chapatis are little crisp and the cheese melts.
Key Ingredients: chappatis / roti (leftover), onion, tomato, capsicum, olives, cheese single, Butter for frying, salt, red chilli, oregano, red chilli sauce

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