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Quick Quesadilla Recipe

Quick Quesadilla
How to make Quick Quesadilla

About Quick Quesadilla Recipe: Have leftover rotis? Make Mexican quesadillas out of it. Crunchy vegetables and cheese filled quesadillas made in a jiffy.

  • Total Cook Time 25 mins
  • Prep Time 10 mins
  • Cook Time 15 mins
  • Recipe Servings2
  • Easy

Ingredients of Quick Quesadilla

  • 2 chappatis / roti (leftover)
  • 3 tbsp onion, finely chopped
  • 3 tbsp tomato, finely chopped
  • 3 tbsp capsicum, finely chopped
  • 3-4 olives, sliced
  • 1 cheese single
  • Butter for frying
  • to taste salt
  • to taste red chilli
  • to taste oregano
  • to taste red chilli sauce

How to Make Quick Quesadilla

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1.
Mix onions, tomatoes, capsicum and olives.
2.
Add salt, red chilli, red chilli sauce as per taste.
3.
Heat a pan and some butter.
4.
Place one roti on the pan.
5.
Add the filling and the chesse single.
6.
Place the roti over the filling and press slightly.
7.
Add more butter and flip the roti to cook from other side.
8.
Cook until the chapatis are little crisp and the cheese melts.

Key Ingredients: chappatis / roti (leftover), onion, tomato, capsicum, olives, cheese single, Butter for frying, salt, red chilli, oregano, red chilli sauce

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