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Roasted Cauliflower Tacos Recipe
- Aditi Handa
- The Baker's Dozen
- Review
How To Make Roasted Cauliflower Tacos
Wanna try something new this week? Try this quick and easy cauliflower taco recipe with Pita Bread; yummy, crunchy, and filling!
- Total Cook Time 25 mins
- Prep Time 10 mins
- Cook Time 15 mins
- Recipe Servings2
- Easy
Ingredients of Roasted Cauliflower Tacos
- 1 Cauliflower small head
- 1/2 tsp Cumin powder
- Salt to taste
- Pepper to taste
- 1 tbsp Olive Oil
- 1 Onion small, cut into slices
- 1 Bell pepper small, cut into slices [any color]
- 2 Scallions chopped
- 1 tsp Vegetable Oil
- 4 Pita breads
- Hummus
How to Make Roasted Cauliflower Tacos
HideShow Media1.
Cut the cauliflower into small florets.
2.
Add cauliflower florets, cumin powder, red chili powder, coriander powder, salt & oil in a bowl and mix them well.
3.
Now take a pan, add some oil and roast the mixture in it.
4.
Saute the sliced bell peppers and onions in a pan.
5.
Meanwhile toast the Pita bread.
6.
Apply hummus to the toasted Pita bread.
7.
Top it with sautéd vegetables & roasted cauliflower florets.
8.
Fold it in half or serve hot!