Satay Sauce Recipe
How to make Satay Sauce
- Recipe Servings: 2
- Prep Time:
- Cook Time:
- Total Cook Time:
- Difficulty Level: Easy
Peanut butter, chicken stock and coconut cream lend their distinctive flavours to this sauce.
Ingredients of Satay Sauce
- 4 Tbsp Chilli Sauce, sweet
- 3 Tbsp Peanut Butter
- 250 Ml Chicken stock
- 60 Ml Coconut Cream
- 1 Tbsp Lemon juice
- 2 Tbsp Coriander, chopped
How to Make Satay Sauce
- 1.Combine the ingredients in a pan. Bring to a simmer while whisking until thickened. Stir in coriander.
- 2.Season and serve.
Key Ingredients: Chilli Sauce, Peanut Butter, Chicken stock, Coconut Cream, Lemon juice, Coriander
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