Sesame Meat Curry Recipe

 
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Sesame Meat Curry
  • Recipe Servings: 5
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

A sweet-sour meat recipe flavored with spices and jaggery. Added for an extra crunch are sesame and poppy seeds.

Ingredients of Sesame Meat Curry

  • 1 kg meat, cut into 2" inch cubes
  • 1 level Tbsp ginger paste
  • 2 level Tbsp garlic paste
  • 1 tsp salt
  • 1 Tbsp jaggery, grated
  • 1 Tbsp poppy seeds
  • 8 large cloves garlic
  • 6 green cardamom seeds
  • 2 tsp fennel seeds
  • 1
  • 4 Tbsp oil
  • 1 tsp mustard seeds
  • 5 dry red chillies
  • 1 tsp chilli powder
  • 1/2 tsp turmeric powder
  • 3 Tbsp shredded ginger
  • 1 tsp sesame seeds, roasted
  • 2 tsp lemon juice
  • 2 tsp coriander, chopped

How to Make Sesame Meat Curry

  • 1.1. Combine ginger, garlic, salt and jaggery together. Rub over meat and set aside for 1 hour.
  • 2.2. Roast poppy seeds, garlic, cardamom, fennel and cinnamon on a tawa. Grind.
  • 3.3. Heat oil in a large pan. Add mustard seeds and whole chillies. Add meat and fry until brown. Add chilli powder, turmeric, ginger strips and ground spices. Stir well.
  • 4.4. Add 1 cup water. Bring to a boil. Cover and seal. Simmer for 1 hour.
  • 5.5. Sprinkle over roasted sesame seeds and stir in lemon juice.
  • 6.6. Garnish with coriander.
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