Shrimps With Parsley and Lemon Recipe
How to make Shrimps With Parsley and Lemon
Shrimps cooked in oriental flavors. Seasoned with parsley and lemon.
- Total Cook Time 40 mins
- Prep Time 15 mins
- Cook Time 25 mins
- Recipe Servings4
Ingredients of Shrimps With Parsley and Lemon
- 6-7 shrimps
- 2 red chillies, chopped
- 1 garlic clove, sliced
- 1 ginger
- Handful of parsley
- 2 spring onions
- Olive oil
- Salt and pepper
- Lemon juice
- Extra virgin olive oil
How to Make Shrimps With Parsley and LemonHideShow Media
Heat chillies, ginger, garlic and spring onions in olive oil
Add the shrimps and fry until the shrimps turns white. Season to taste.
Finally add lemon juice and chopped parsley.
To serve: Drizzle with extra virgin olive oil and lemon juice.
Key Ingredients: shrimps, red chillies, garlic clove, ginger, parsley, spring onions, Olive oil, Salt and pepper, Lemon juice, Extra virgin olive oil