Som tam (Raw Papaya Salad) Recipe

 
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Som tam (Raw Papaya Salad)
Som Tam : Popular thai salad with a multitude of flavours.
Krua thai Restaurant
  • Restaurant: Krua Thai
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

About Som tam : Green Thai Raw papaya salad with lemon juice and peanuts is known as ‘Som Tam’. It has a crispy texture and links amazingly with the spice of red chilli and tangy flavour of lemon juice.

Ingredients of Som tam (Raw Papaya Salad)

  • 100 gms Raw Papaya
  • 1 medium Red Chill/Tomato
  • 4 cloves Garlic
  • 20 gram Peanuts (optional)
  • 50 gram Carrot (optional)
  • 15 ml Fish Sauce
  • 30 ml Lemon Juice
  • 30 gram Brown Sugar
  • 1/2 beans (optional)

How to Make Som tam (Raw Papaya Salad)

  • 1.Cut raw papaya and carrot in julienne fashion.
  • 2.Pound chili and garlic together.
  • 3.Cut vegetables of your choice into 1-inch size.
  • 4.Crush the peanut (optional)
  • 5.Mix it all together in a bowl.
  • 6.Add lemon juice, fish sauce or light soya and sugar.
  • 7.Mix everything together again & serve.

Recipe Notes

You can add vegetables and dressing according to your taste and preference.

Key Ingredients: Raw Papaya, Red Chill/Tomato, Garlic, Peanuts (optional), Carrot (optional), Fish Sauce, Lemon Juice, Brown Sugar, beans (optional)
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