Advertisement
Story ProgressBack to home

Strawberry Crumble Recipe

Strawberry Crumble
How to make Strawberry Crumble

Juicy strawberries topped with a almond, flour, brown sugar crumble and baked perfect in this delightful dessert.

  • Total Cook Time 55 mins
  • Prep Time 10 mins
  • Cook Time 45 mins
  • Recipe Servings4
  • Easy

Ingredients of Strawberry Crumble

  • 500 Gram Strawberries
  • 125 gram Castor sugar
  • 25 gram Almond meal
  • 100 gram Brown sugar
  • 50 gram Almond flakes
  • 75 gram Butter
  • 125 gram Flour
  • 1 tsp Baking powder

How to Make Strawberry Crumble

HideShow Media
1.
Preheat the oven to 200 C. Place the strawberries on a baking tray.
2.
Sprinkle caster sugar and almond meal on the strawberries. Keep aside.
3.
For the crumble, mix flour and butter in a large bowl.
4.
Add brown sugar, baking powder and almond flakes to the crumble mix.
5.
Cover the strawberries with the crumble mix.
6.
Bake for 25-30 minutes at 180 C.
7.
To Serve: Garnish the strawberry crumble with almond flakes and brown sugar.

Key Ingredients: Strawberries, Castor sugar, Almond meal, Brown sugar, Almond flakes, Butter, Flour, Baking powder

5
Advertisement
Language
Dark / Light mode