Cinnamon Apple Crumble Recipe
An easy and quick apple crumble recipe made with just five ingredients.
- Total Cook Time 35 mins
- Prep Time 10 mins
- Cook Time 25 mins
- Recipe Servings4
Ingredients of Cinnamon Apple Crumble
- 2 apples, peeled and sliced
- 1 tsp cinnamon powder
- 4 Tbsp sugar
- 4 Tbsp butter
- 1/2 cup maida/ flour
How to Make Cinnamon Apple CrumbleHideShow Media
In a pan cook together sugar, apples and cinnamon.
Once cooked transfer the apples to a baking dish.
In a bowl add the flour. Rub in the butter till they start resembling bread crumbs.
Cover the apples with the flour mixture.
Bake for about 10 minutes at 200 degree C.
Serving suggestion: Serve it warm with a scoop of ice cream.