Thai Pork Salad Recipe

 
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Thai Pork Salad
How to make Thai Pork Salad
  • Recipe By: NDTV Food
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

Lean pork sauteed and tossed with salad greens, avocado, jalapenos, cucumbers, sesame oil and spring onions.

Ingredients of Thai Pork Salad

  • 100 gms lean pork (fat trimmed off)
  • 1 cup lettuce (6-7 leaves)
  • 1/2 avocado
  • 2 shallots, chopped
  • 1/2 cucumber, sliced
  • Handful of jalapenos
  • 1 spring onion, sliced
  • 1/2 bell pepper, sliced
  • Sesame oil
  • to taste salt and pepper
  • 3 garlic cloves, chopped
  • 1 tsp oil
  • 1/4 onion, sliced
  • 1/2 tsp fish sauce
  • For the dressing:
  • 2 tbsp lemon juice
  • 1/2 tsp fish sauce
  • Some basil leaves
  • A pinch of pepper and sugar
  • 1 tsp sesame oil

How to Make Thai Pork Salad

  • 1.Slice the pork pieces. Mix it with a little bit for sesame oil (1 tsp), salt and pepper (1/2 tsp).
  • 2.Heat some oil in a pan and saute the garlic. Throw in the sliced onions. And finally add the pork. Pork cooks really fast.
  • 3.Add some fish sauce to it and saute for a while.
  • 4.In a bowl add the lettuce (cut into halves), avocado, cucumber, shallots, jalapenos, spring onions, a pinch of salt and bell peppers.
  • 5.Now add to the veggies the dressing ingredients.
  • 6.Finally add the pork.
  • 7.Serve.
Key Ingredients: lean pork (fat trimmed off), lettuce (6-7 leaves), avocado, shallots, cucumber, jalapenos, spring onion, bell pepper, Sesame oil, salt and pepper, garlic cloves, oil, onion, fish sauce, lemon juice, fish sauce, pepper and sugar, sesame oil

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