फूलगोभी प्यूरी को सर्व करें केपर, प्याज, किशमिश, शिमला मिर्च, धनिया पत्ती, मिंट की पत्तियां और आलूबुखारा के संग।
Tabbouleh is a mid-eastern salad and in this version it is made with amaranth. Throw in some chickpeas, juicy cucumbers and tomatoes to make a simple yet satisfying meal.
A healthy yet delectable blend of quinoa, jamun, tangy tomatoes, spring onions and cucumbers. Toss the veggies together with a drizzle of olive oil, lemon juice and black pepper
A summery salad - light on stomach and exquisite on palate.
A delightful salad apt for those balmy sunday brunches.
Ready in a jiffy this healthy raw mango and papaya salad is loaded with distinct flavours - an absolute delight.
Beautiful, redolent cherry tomatoes and tomatoes are teamed with beetroot. Tossed in olive oil, balsamic vinegar, pepper, garlic and cloves, this hearty meal can be prepped in a jiffy!
Peppy and tangy cherry tomatoes are tossed in olive oil and a host of subtle ingredients. A quick fix for those untimely hunger pangs or for a snappy brunch.
Juicy Washington apples are teamed with caramelized walnuts and simple ingredients to create this hearty, healthy salad.
Take a bite at the fresh crunchiness of this tomato and olive salad. The added dose of balsamic vinegar takes the flavour to another level.
Easy-to-prepare summer salads can help you feel cool in the soaring temperatures, suggest chefs, who recommend nutritious and light preparations to beat the heat.Two chefs share recipes of summer salads."You can put vegetables or meat ...
There's no doubt that salads are a great option for those looking to switch to healthy eating, but experts have now revealed how to derive the best nutrition from those lovely greens.
A single game-changing ingredient can turn summer salads into festive finger food that is sure to elicit oohs and ahhs at a beach or backyard gathering: rice paper rounds, also called spring roll wrappers.
If you exercise before work, or forego fried food for fruits and salads, you can expect brain functions to improve over time, according to a new study.
Swap bags of prepared salad for fresh vegetable boxes to broaden your recipe repertoire and give yourself longer to use it all before it spoils.
Mid-Day.com Who wants rich masala sloth-inducing food in this heat when one can bite into a light crispy salad? Summer and salads go hand in hand, advises chef Joy Bhattacharya. He tosses up a few ...
Light and summery salads like potato and hot smoked salmon salad are not only filling and nutritious, these dishes have fewer than 200 calories per portion, making them an ideal meal accompaniment or main course ...
In the first of a three-part masterclass on the art of making salads, we introduce you to the building blocks of dressings. Arm yourself with some lemon and olive oil and have a go at ...
Learn how to put quinoa, bulgur and rice to good use in part three of our salad masterclass for a cereal thriller every time...Over the years, I have noticed that I extend far more dinner ...
A large plate bursting with colorful plants and topped with a zingy vinaigrette - a big salad - is finally getting the love it deserves as a result of today's increased focus on plant-based diets.