Sea food

Sea food lovers are in for good news as they can now relish salmon, native to tributaries of North Atlantic and Pacific Ocean, in Indianised versions like 'Amritsari Tawa Salmon' and 'Bengali yogurt mustard Salmon'.

The restaurant business is booming in India, thanks to the changing eating habits of the growing ranks of its middle class, and this makes the nearly $50 billion Indian food services market a viable option ...

This is a sea food festival with a difference. All you need do is choose the fish and indicate how you would like it cooked, and wait. And the chef will present to you the ...

If you're dreaming about an unforgettable, seafood-filled adventure, look nowhere else. Here are several destinations in the USA where you can get fresh, wild, and delicious seafood.

Most people will tell you that Japanese cuisine is an acquired taste, with piquant flavours that can often shake your taste buds and olfactory nerves out of their comfort zone

 Tejasswi Prakash is having a blast in Goa with a lot of good food and her beau Karan Kundrra by her side.    

Bollywood actor Sagarika Ghatge and her cricketer husband Zaheer Khan are currently holidaying in Sri Lanka. Here's what they're eating!

We caught glimpses of a bowl full of rice garnished with coriander leaves and a plate of grilled fish. Read on for details.

Genetically modified (GM) salmon could soon be on supermart shelves soon after America's Food and Drug Administration (FDA) ruled in its favour.The FDA has already indicated the AquAdvantage salmon safe for human consumption and published ...

The hottest restaurant in Paris is a fish and chip shop - and battered cod is not the only British fare making waves in FranceWafting by the Canal Saint-Martin in the 10th arrondissement of Paris ...