Tadka

Because of their aroma and health benefits, tadkas are the highlight of Indian kitchens.

Pair the delicious Dal Tadka with aromatic restaurant-style Jeera rice and enjoy your lazy weekend to the fullest.

Egg tadka toast gives an interesting twist to the classic dahi tadka toast. To make it, bread slices are coated with a spiced egg mixture, pan-fried, and topped with a flavourful tadka.

Rajasthani Dahi Tadka Recipe: This dish consists of dahi topped with a flavourful tadka on top. The combination of tomatoes and red chillies gives it a mix of tangy and spicy flavours.

Dal Tadka Recipe: We went through a wide array of dal recipes from across India and handpicked a few tadka techniques that can make a simple bowl of dal taste unique every time you have ...

Indian Cooking Tips: A simple bowl of dal is the go-to dish for many of us. Here's a delicious dal tadka recipe for you!

If you think a tadka is reserved only for dals, think again because this Punjabi Tadka Maggi is here to change your thoughts.

'Tadka' is an Indian cooking technique that has been in use for hundreds of years. It helps unlock the full flavour potential of the spices and herbs.

Have you ever wondered why do we add chhonk or tadka to our favourite dal and khichdi? To enhance flavour? More than just the flavour, it is the health benefits that it provides.

The dish is exactly what you read. It is dahi, with a tadka of some herbs and spices. Try pahadi dahi tadka today!