Fresh and oil free! A Kerela delicacy made with beans, drum sticks, white pumpkin, potatoes and cooked in a coconut based masala.
Potatoes and boiled eggs cooked together in a tangy tamarind gravy, seasoned with coconut, mustard seeds, urad dal and curry leaves. A Kerala egg delicacy!
Beans, drum sticks and white pumpkin cooked in a coconut based masala.
Avial is a creamy vegetarian curry that is made with curd and coconut milk, along with a variety of seasonal vegetables. A variation of it is to prepare it as a thick vegetable dish, which ...