Batata Vada Recipe: The delicious fried potato ball used in vada pav is none other than Maharashtrian batata vada. It can be enjoyed without bread too.
Batata vada recipe: You may enjoy it as is or can press between two slices of buns and make yourself a hot and fiery vada pav in a jiffy.
Vidya Balan is a big foodie and she uses social media to express her love for food.
Batata vada is the essence of the much-loved desi street food- vada pav. YouTube chef Vaishali Polke shows us how to make this famous tea-time snack!
Vada is a crunchy and delicious snack that is made in different parts of the country. Here are 7 regional versions of vada that you can make for a quick evening snack.