Cassava
How To Make Perfect Cassava Tamale This Christmas? Padma Lakshmi DemonstratesPadma Lakshmi relished cassava tamales in a BTS video dropped on Instagram from the first season of her culinary show.
- Beyond Barley: Cassava Beer Creating a Buzz in the Market
In Mozambique's bars and street stalls, the tipple of choice nowadays is a cold "Impala" - a beer made from cassava rather than barley that is fast capturing a valuable slice of the African market.
- From Staple to Delicacy, Tapioca Comes of Age in Kerala
The humble tapioca or cassava, which once used to be a part of staple diet in Kerala, is now much in demand not just among the local people but tourists
- Even Staple Food Demonstrates Nigeria's Economic Vulnerability
Cassava, the starch rusty-coloured root that is a staple in Nigeria, is a paradigm of the problem the import-dependent nation now faces as the plunge in oil prices crimps the economy.
- The New Chip: What's the Best Alternative to Potatoes?
The chip is such a success story of the modern world that attempts to reinvent it are constant. But can cassava, plantain or chickpeas really replace the mighty spud?
- Top 5 Trendiest Ingredients in Fancy Indian Restaurants
This ones specifically for all those who want to but havent quite stumbled on to the next -it- things: Ingredients that are trending.
- Spin a Yam: The Super Powers of Suran or Elephant Foot Yam
They are not as trendy as sweet potato or cassava, but yams have a fascinating part to play in Indian culinary stories.
- How To Make Perfect Sabudana Kheer: Try These 5 Easy Steps
Sabudana Kheer Recipe: Sabudana, also called tapioca pearls or sago, is a starch extracted from the roots of the cassava plant.
- Chef Cooks For More Than 5 Days Straight To Set World Record
Evette Quoibia achieved the record with a cooking session that lasted for 140 hours, 11 minutes and 11 seconds.
