Durga puja 2017
Durga Puja 2017: A Food Guide to Eating at the Puja PandalsDurga Puja 2017 celebrations have kickstarted. Here's a food guide to feasting at Durga Puja pandals this year.
- Durga Puja 2017: Beyond CR Park, Restaurants in Delhi for a Grand Puja Feast
Come Durga Puja, and it is the time for feasting. If you prefer a hassle-free Durga Puja feasting, away from the madness at CR Park, then head to these restaurants.
- Durga Puja 2017 Special: Kasundi, Bengali Cuisine's Favourite Mustard Sauce
Just like wasabi, kasundi is highly pungent mustard sauce, with the power to zing your nasal passages and bring tears to your eyes.
- Bengali Deviled Eggs or Dimer Devil, an Absolute Treat for Meat Lovers
With Durga Puja right round the corner, food lovers are already gearing up for the food feasts. Don't miss Bengali Devilled Eggs or Dimer Devil.
- Durga Puja 2017: What Goes into Making the Big Bengali Bhog for Durga Puja
During four-five days of Durga Puja, devotees of Goddess Durga offer her with variety of bhog, prasad and puja offerings till the time she departs for heaven.The bhog consists of scrumptious home-made Bengali cuisine.
- Durga Puja: Anandamela 2017 - Your One-Stop Spot To Feast on Home-Cooked Bengali Food
The Ananda Mela,is the tradition where a host of local women offer home-cooked food like Biryani, Kosha Mangsho, Mutton Chops, Ghugni, Sandesh, Narkel Naru on the evening before the puja begins.
