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Food Culture

Food Culture - 70 News Result(s)
  • Don't Call Yourself A Foodie, If You Haven't Tried These Tibetan Dishes
    Don't Call Yourself A Foodie, If You Haven't Tried These Tibetan Dishes

    The Tibetan food culture is heavily influenced by its neighbours - majorly Indian and Nepalese - so the food you would be eating will not be so unfamiliar.

  • Kashmir Food, Culture Festival in City
    Kashmir Food, Culture Festival in City

    A 15-day festival showcasing food, culture and craft of Jammu and Kashmir got off to a colourful start at Dilli Haat with leaders from the tourism industry appealing to tourists to visit the state and ...

  • Here's What The Ancient Practice Of Sprinkling Water Around Food Meant!
    Here's What The Ancient Practice Of Sprinkling Water Around Food Meant!

    Our ancestors have left us with a trove of traditional practises that became an integral part of the Indian culture and were also considered healthy. One of these practises includes sprinkling water in a circular ...

  • 5 Reasons Why Eating On Lotus Leaves Wins Every Time
    5 Reasons Why Eating On Lotus Leaves Wins Every Time

    Lotus leaves are not only eco-friendly but considered quite healthy as well. Let's look into the benefits in details.

  • 7 Indian Food Traditions That Are Still Popular And Hold Relevance
    7 Indian Food Traditions That Are Still Popular And Hold Relevance

    Some Indian food traditions are timeless and are still followed because of the benefits they offer.

  • Why Eating With Hands Is More Than Just A Tradition
    Why Eating With Hands Is More Than Just A Tradition

    Eating with hands contributes to healthy eating and overall well-being. The benefits are surprising and eye-opening.

  • The US Supreme Court's Secret to Civility? Lots of Good Food and Wine
    The US Supreme Court's Secret to Civility? Lots of Good Food and Wine

    The scales of justice might not be the only ones getting a workout at the highest court in the land.

  • Chefs Fired Up for a Competition
    Chefs Fired Up for a Competition

    Chefs from all over the country are all set to participate in an upcoming competition that will laud Indian culinary excellence and revere culinary talent through 13th Annual Chef Awards.

  • Cape Town's Muslim Cuisine Combines Malay, South African And Indian Influences
    Cape Town's Muslim Cuisine Combines Malay, South African And Indian Influences

    Cape Malay community began to develop its own unique cuisine that is now recognised as one of South Africa's most unique micro cuisines.

  • Say Cheese! Book Leaves Few Holes in Story of Ancient Food
    Say Cheese! Book Leaves Few Holes in Story of Ancient Food

    Cheese is far more than something slapped on a sandwich or sprinkled on top of a pizza, according to a new reference book edited by a Vermont professor.

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