Ginger powder

Easy to store, ginger powder has a long shelf life of about one year. If you didn't know about the many benefits of using ginger powder, here's a good chance to learn.

Making ginger powder with fresh ginger is a great way to increase its shelf life. Here's how you can make it at home.

Benefits of dry ginger powder: Much like ginger, saunth is also considered a storehouse of nutrients that help boost digestion, aid weight loss, treat headache, promote gut health and more.

Nutritionist Rujuta Diwekar took to her Instagram handle to share the benefits of saunth. She also mentioned the different ways to consume it, especially in this season when your body is prone to seasonal infections.

Sonth ladoo, a vey popular sweet snack is made by many Indian families for sound health in winter. It is made with ginger powder, which is known to boost immunity.

Ginger powder, or sonth, is used in a number of sweets and savouries. It not only enhances the flavour but also makes them more nutritious. Sonth is also made into ladoos in Indian households and ...

Ginger Powder Benefits: Saunth powder is used in a bevy of Indian preparations like chutneys and chaat. Did you know it could also come in handy for healthy weight-management too?! Read to know how.

We bring you an amla-ginger tea recipe that includes the goodness of amla powder, ginger powder, rock salt and honey (optional).

Restaurant-Style Tomato Paneer: Although Kashmiri cuisine is known for the dominance of meat-based dishes, this tomato paneer stands out as a popular dish. It is also called 'tamatar chaman'.

Although the dominant part of saunth ki chutney is tamarind, what makes it fattening? Let's find some answers