Sooji ka halwa is traditionally made with loads of ghee, elaichi, dry fruits and sugar. Other than its rich taste, sooji is known to have high nutritional value.
While exploring the variety of halwa, we came across a recipe that left a strong impression on our mind and palate. It's walnut (akhrot) halwa. Watch the video to learn the recipe!
Thanks to YouTube-based food blogger 'Cook With Parul', we have found the halwai's secret and now you can prepare halwai-style sooji ka halwa at home.
Made with yummy almonds, badam ka halwa never fails to tug at heart strings. Find the recipe inside.
Gud Atte Ka Halwa: Made with jaggery, wheat flour and oodles of ghee, this halwa recipe leaves us craving for more.
Dates has a significance in an Iftaar spread. We bring you a special recipe that will not only add dates to the meal, but bring along some uniqueness.