High protein dal recipe

Moong Dal makes for a delicious and comforting Indian dish, which can be easily paired with your favourite rice or roti preparation.

High-Protein Diet: We managed to find moong dal sandwich recipe that can provide you with a generous amount of protein in your everyday diet.

Varan phal makes a comforting, healthy and delicious meal, when paired with aachar and papad. The best part is, you can enjoy it anytime of the day - from breakfast to dinner.

We bring you one basic arhar ki dal recipe that will help you put together a wholesome meal in just no time. Read on to know more.

In Malayalam, red lentil or masoor dal is referred to as chuvana parippu (or simply parippu). Read on to know more about parippu curry.

In this moong dal ladoo recipe, sugar is replaced with jaggery, which is nutritious and a good source of antioxidants and minerals. You may also add dates instead of gur.

It is also called kadalai maavu chutney or senaga pindi pachadi. In Mumbai, this chutney makes a popular breakfast dish, when paired with masala poori or roti.

Pancharatna Dal Recipe: Pachmel dal is a Rajasthani specialty made with a splendid blend of arhar dal, chana dal, dhuli urad dal, moon dal (chilkewali) and dhuli moong dal.

Find here the recipe of veg bhuna khichuri that tastes the best when paired with spicy chicken curry or mutton kosha.