Sabudana bhel works great as an appetiser just before dinner as it is light and still holds the hunger till dinner time
Jacqueline Fernandez posted a picture of a sabudana dish calling it her favourite. The starchy globlues of sabudana are rich in carbohydrates and a number of nutrients, minerals and vitamins.
Sabudana, the star ingredient of dishes like crispy tikkis and comforting khichdi, stands out for its mild flavour and versatility. But is it healthy for us? Nutritionist reveals.
Sabudana Dumpling Recipe: Whether you serve them as a starter or enjoy them as a main dish, these dumplings are sure to impress everyone at the table.
Navratri 2022: We bring you a fool proof recipe of Sabudana Kheer that can be made in just a few minutes.
Chaitra Navratri 2021: Sabudana is a superfood, which is a very popular choice for 'vrat'. Also called tapioca, it is a non-cereal food source and rich in starchy carbohydrate.