Safety

The UN is observing World Food Safety Day 2019 on June 7th in order to shine a light on the issues of producing, storing, handling and consuming food and how these processes affect the safety ...

On World Food Safety Day, here are a few useful tips to keep you and your food safe

WHO states, World Food Safety Day is marked to "draw attention and mobilise action to prevent, detect and manage foodborne risks and improve human health."

World Food Safety Day: According to WHO, 1 in 10 people fall ill every year from eating contaminated food. Here are five easy ways to practice food safety.

The COVID-19 pandemic, which has wreaked havoc on the entire world, has brought the aspect of food safety to the forefront.

China, rocked in recent years by a series of food safety scandals, uncovered as many as half a million illegal food safety violations in the first three quarters of the year, an official said.

India is committed to adhering to international food safety standards, Union Health Minister J P Nadda today said, underlining the need for enhancing awareness about Codex, a collection of internationally recognised standards and codes of ...

Food regulator FSSAI today said it plans to launch a national campaign to give training to street food vendors for improving their hygiene practices and safety standards.

COVID Safety Guidelines: Centers for Disease Control and Prevention (CDC) shared some guiding principles for restaurant and bars. Here's what you should know if you are eating out.

World Food Safety Day: WHO and FAO jointly celebrate this day and the Member States and other relevant organisations.