Sindhi Recipes: Here we bring you a list of classic Sindhi recipes that are not only delicious but great to put together a wholesome meal.
Sindhi Snacks: If you really want to experience the magic of Sindhi food, start off with their very popular snacks to get your tongue rolling.
We've created a recipe for chaat that might be the ideal side dish for your special tea party by giving this combo a distinctive touch.
Meethi koki is a sweeter, easier version of the original Koki, also extremely popular in the Sindhi cuisine.
Thumm Patata is a yummy sabzi made with green garlic (hara lehsun) and potatoes (aloo). This simple, Indian-style aloo sabzi with the addition of unique flavours from green garlic, is a must-try.
Don't throw away your leftover vegetables; instead, make this Sindhi style seyal bhaji. This vegetable curry will be a new way for you to use leftover veggies and give you an explosion of taste and ...
Bhee ji Tikkii, made with lotus stems, has us hooked. It is easy to make and too delicious to resist.
If you explore, you will find a wide variety of both vegetarian and non-vegetarian dishes in the cuisine - each one with unique name and taste.
Sanna Pakora is a very popular Sindhi delicacy; these scrumptious fritters are made by double frying pakoras made with chickpeas and gram flour.