The Story of Star Anise: From Garam Masala to Chinese Five Spice Mix
In India, star anise, or chakri phool, as it is called in Hindi, is part of the spice box and used in the making of various regional Indian delicacies.
Where and What to Eat in Odisha (Orissa)
Compared to other regional Indian cuisines, Odisha cuisine uses relatively less oil and is mild in spices but very flavorful. Rice is the staple food of this region.
Jack Monroe's Star Anise and Orange Ice-Cream Recipe
Don't save this pretty spice for mulled wine - try it in a delicious ice-cream, perfect for warm autumn daysStar anise is not just for Christmas - I got an enormous bag of it recently ...
How To Use a Mortar and Pestle: 6 Tips to Grind Spices Better
Grinding and storing your own spices is a traditional art. Our mothers and grandmothers would meticulously grind whole spices such as cloves, cardamom, star anise and more using a mortar and pestle to release their ...