Litchi is a good source of several vitamins, minerals and healthy antioxidants. The fruit is usually eaten fresh, but can also be used in ice creams or processed into juice and jelly
If you are not really a fan of this fruit, which is sometimes a bit sour and acidic in taste, you just can't miss out on this wonderful food that comes only for a limited ...
Here are two ways of making chilled litchi desserts - both so simple that you can make the two kinds of litchi ice creams at the same time.
Lucky Ali asked his Facebook followers why worms were so commonly found in lychees.