The Park

The Park Hotels brought their year-long golden jubilee celebrations to New Delhi and marked the landmark with a star-studded event.

Located in one of the city's plush neighbourhoods, this majestic place offers luxury that renames style and sophistication with ease.

The winter menu of Fire promises yet another expansive menu that will warm your heart and soul to brave the chilly weather.

The new summer menu at Fire is over 80% organic and has been designed to source ingredients from a growing list of suppliers and farmers who practice sustainable techniques to offer environmentally conscious foods.

The Chef at Fire has mastered authentic Indian recipes from across the country - seeking out the forgotten ingredients and flavours, he has been successfully able to add a contemporary twist to these decade-old dishes ...

Experience the rich and smoky flavours of Meghalaya's tribal-influenced cuisine, expertly curated by Chef Tanisha Phanbuh of Tribal Gourmet.

Ladybyrd Cafe in Echo Park, Los Angeles had shut down in March but reopened in a new avatar with private glass cabins in the parking lot.

Enliven your taste buds with delicacies like pabda macher jhal (hot and spicy fish) and chingri macher malai curry (prawns in coconut milk) at a 10-day Bengali Food Festival at Mist in The Park Hotel ...

Want to learn how to increase brain power? Here are 14 ways to train your brain, from meditation to exercise.

We packed basket and blanket for a picnic in the park and your alfresco menus didn't disappointI'm a bit of a picnic fanatic - I find even a bag of crisps tastes better in the ...