Food items and their consumption across the globe carry with them an underlying meaning, wrapped in tradition and culture.This is an attempt at showcasing some of the few well-known food traditions.
America is celebrating its Independence Day today. Fourth of July, is celebrated with some traditional foods and delicacies . Here are some of them. Happy Fourth of July.
Nearly all the Japanese population eats soba (buckwheat noodles) on New Year's Eve. This is one of the superstitions involving new year culinary traditions.
You'll have a giant, alcohol-soaked Christmas cake reposing in your kitchen. These traditions are old, comforting, well-worn. But they aren't the only ones - each country has its own set of traditional foods that are ...
Lohri 2018: Traditionally it is a community bonfire where people gather around it, sing songs, munch on festive delights and make merry.Here are some traditional foods Lohri bonfire is incomplete without.
Indian snack recipe: We made namak pare spicy after following this recipe of masala pare that gives the salted delicacy a twist of Indian spices.
The food of Sikkim is unique and flavourful, it uses locally available produce to create mouth-watering dishes that are loved equally by locals and visitors
India offers a wide range of cuisines and drinks to offer. Some were created on this golden land, whereas others were brought to India from foreign shores and evolved further to become a part of ...
Diwali 2020: As the festival made its transition from being a celebration to becoming a shopping extravaganza, many food traditions have got lost.
Meghalaya's inaccessibility has helped preserve many traditional food customs, from rice growing to beekeeping.