A Twitter user revealed how her parents paired Lucknowi Tunday kebabs with rice, and netizens were divided about the bizarre combination.
In his latest masterpiece, he intricately portrays Lucknow's vibrant culinary landscape, casting a radiant light on its legendary eateries.
Ananya Panday is currently in Lucknow, promoting her upcoming film 'Liger' and enjoy the famous kebab of Lucknowi cuisine.
Lucknow, the city of Nawabs, has caught the fancy of many poets, songwriters and connoisseurs of history. Be it the architectural marvels, rich literature, 'khatirdari' (hospitality) or their opulent culinary affair, Lucknow never ceases to ...