A recent survey has revealed that about 79 per cent Indians cook western food in their kitchens, at least once a week, which is mostly consumed during evening or dinner time as a full meal.
We understand how difficult it could be to find certain Western foods. But not anymore! Nutritionist Deepsikha Jain has given easy desi food swaps for those times!
Croissant is a fine French pastry that is a common food item all across the world. We have often tried it in restaurants and loved it each and every time. So, just like other foods ...
A new report by ASSOCHAM explains how Indian food can make for a healthier choice than its western counterpart. Experts weighed into the debate!
A host of exciting Western delicacies are being imported to Asia, exciting our palates and destroying our kitchens.Perhaps the most remarkable of these is the apple puff. This is some sort of innocent-looking pastry item ...
Abu Dhabi and Dubai are home to countless Western food chains and ultra-chic, reservations-only celebrity-chef restaurants imported from London, New York and Los Angeles.