World Food Day 2020: 5 Ways to Turn Your Kitchen Sustainable
World Food Day aims to educate people across the world about the existing menace of global hunger. Food security and sustainability are other issues that revolve around the commemoration of World Food Day.
World Food Day 2020: Date, Theme, History And Significance Of The Special Global Event
World Food Day 2020: United Nation's Food and Agriculture Organisation (FAO) marked October 16 of every year as World Food Day.
World Food Day 2020: 10 Viral Foods The Internet Was Obsessed With In 2020
World Food Day 2020: From Dalgona to Frog Bread, 2020 has been quite a year of viral food trends. Here are 10 of the best food trends that got us cooking too!
World Food Day 2020: PM Modi Releases Rs 75 Coin And Congratulates FAO on 75th Anniversary
On World Food Day 2020, PM Narendra Modi released a commemorate coin of INR 75 denomination and also dedicated new 17 crops to the nation.
Shilpa Shetty Makes Healthy Ragi-Dal Dosa For World Food Day (Video Inside)
World Food Day: Shilpa Shetty makes a healthy Ragi-Dal dosa to celebrate the day. She shares some interesting hacks for the Dosa preparation too.
World Food Day 2020: 5 Tips And Tricks To Make Your Kitchen Zero-Waste
World Food Day 2020: These easy tips and tricks can be incorporated in your kitchen to make it zero-waste and completely sustainable.
World Food Day 2019: Theme And Significance Of The Day, Tips For Healthy And Sustainable Diet
This year the theme for World Food Day is 'Healthy Diets For A #Zerohunger World.' Our diets are constantly evolving with our fast-paced lives, and we perhaps need to relook these changes.
World Food Day 2020: 5 Easy Immunity-Boosting Recipes We Swear By!
World Food Day: Many of these kitchen superfoods have been acclaimed for their immunity-boosting properties, they blend very well with many of our food preparations too.
World Food Day 2016: When Climate Change Teams Up With Escalating Hunger and Food Wastage
According to a recent report published by Thomson Reuters, between 30 and 40 percent of food produced globally is never eaten.
World Food Day 2015: A Global Movement to End Hunger
World Food Day was established in November 1979 by the member countries of the Food and Agriculture Organisation of the United Nations (FAO) to eradicate hunger.