Blend all the ingredients together except the butter, vegetables and Paneer.
Heat butter in a frying pan. Fry onions until soft and add capsicum and mushrooms.
Stir and fry for 5 minutes.
Pour in blended sauce ingredients. Bring to a simmer.
Season and stir in the paneer.
Allow to heat and serve immediately.
Key Ingredients: Cottage Cheese, Tomato, ginger, garlic, garam masala, green chilly, dried fenugreek leaves, onions, capsicum, mushrooms