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Rava Fried Fish Recipe
Rava fish fry is a famous Goan recipe. This fried fish is different from regular fish fry as the batter is made with semolina.
- Total Cook Time 30 mins
- Prep Time 10 mins
- Cook Time 20 mins
- Recipe Servings5
- Easy
Ingredients of Rava Fried Fish
- 500 gm fish fillets
- 1 tsp chilli powder
- 1 tsp salt
- 20 gm tamarind pulp
- 1/2 tsp turmeric powder
- 1 tsp garlic paste
- Rava (soojee), to coat fish
- Oil to deep fry
How to Make Rava Fried Fish
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1. Marinate fish in chilli powder, salt, tamarind, turmeric and garlic for about 15 minutes.
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2. Heat oil.
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3. Dip fish in soojee to coat on both sides and deep fry till crisp and brown.
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4. Serve hot.