Cooling Showers And Heart-Warming Foods: Enjoy Special Food Festivals And Events In July 2023

The breezy winds and light showers make us want to step out of the home to enjoy the incredible weather after unbearable hot days. A trip to a restaurant with your loved ones is the ideal way to celebrate the monsoon. With special food festivals and monsoon specials calling us, it's impossible to resist the great food they have to offer. Check out our list of some tempting offers by restaurants in the month of July that are sure to awaken the foodie inside you and grab these opportunities. Are you ready for a fantastic gastronomic journey all month long? Keep reading.

Here are Food Festivals and Events Being Hosted in July 2023:

Limited Edition Chinese Menu, Yi Jing, Sheraton New Delhi 

Yi Jing at Sheraton New Delhi is showcasing the culinary artistry of Master Chef Liang, skillfully blending robust and tantalising flavours of Chinese cuisine to create a truly unforgettable dining experience. One could indulge in a signature repertoire of delectable specialities, a harmonious marriage of spice and subtlety, curated by the seasoned virtuoso of Chinese cuisine, Chef Liang from ITC Maratha, Mumbai. With over 35 years of vast experience, proficient in Sichuan, Guangdong and Beijing cooking styles, Master Chef Liang has won numerous international laurels and accolades.
Master chef Liang Xiaoqing - executive Chinese chef at ITC Hotels, has won the prestigious award for 'Global Outstanding Chef', while also bringing in the accolades for his restaurant Pan Asian at ITC Maratha, Mumbai with the 'Global Outstanding Restaurant Award'.
What: Limited Edition Menu Experience
Where: Yi Jing, Sheraton New Delhi 
When: 14th July - 30th July 2023

Himachali Dham - Shangri-La Eros New Delhi

Here's an exciting opportunity to relish the lesser-known traditional Himachali flavour in the capital city. Tamra, at Shangri-La Eros New Delhi, has announced an exclusive showcase of Himachali cuisine with an authentic feast known as Dham in association with Chef Pin. Guests can indulge in the rich and traditional flavours of Himachal Pradesh with guest Chef Roopesh Kanwar, who hails from the region. Himachali Dham, an integral part of the region's cultural celebrations, is a saatvik vegetarian thali, traditionally served during weddings and other joyous ceremonies. 

In Dham, every dish has a meaning. Chana madra is a yoghurt-based dish that has local resonance as Chamba is famous for its milk and lentils. We liked the madra for its mix of tangy and creamy flavours. Teliyah Mah - dal prepared with oodles of mustard oil was also tasty. Aloo Palda - a tangy potato curry and sepuwadi - wadi with spinach-based gravy offer authentic regional flavours. In Dham, there is no bread served, so all the dishes are enjoyed with rice. But if you still crave it - there is bhuturu (a mini version of bhatura) prepared with wheat flour and paired with sweet and sour kaddu ki sabzi. 

What: Himachali Dham
Where: Tamra, at Shangri-La Eros New Delhi
When: Lunch and Dinner buffets. From July 27 to 29, 2023.
Cost: Lunch buffet - INR 3,000 plus taxes, Dinner buffet - INR 3,200 plus taxes.

Himachali Dham, Shangri-La Eros

Exclusive Lebanese and Moroccan Menu, Shangri-La Eros, New Delhi:

Tamra, the international cuisine restaurant at Shangri-La Eros, New Delhi, is an exclusive Lebanese and Moroccan cuisine showcase by Chef Ammar Molki - renownend chef carrying 25 years of culinary journey from Lebanon. The festival has a specially curated menu by Chef Molki that reflects his passion for Lebanese and Moroccan cuisine. The signature collection on the menu includes Fattoush, Mutabal, Shish Tawook, Grilled Boneless Chicken, Adana Kabab, Lebanese Grilled Chicken Wings, and more. It is surely an experience worth having!
What: Exclusive Lebanese and Moroccan Menu Experience
Where: Tamra, Shangri-La Eros, New Delhi
When: 19th July - 31st July 2023

Mango Culinary Extravaganza, The Ashok, New Delhi:

Showcasing the divinity of the most loved summer fruit - mango, The Ashok is organising a two-day mango culinary festival on the occasion of World Mango Day. "We are thrilled to announce that The Samavar, our coffee shop at The Ashok, will be hosting a two-day mango festival starting on July 22nd," said Mr. Rajiv Nair, General Manager, The Ashok. "This festival is our way of celebrating World Mango Day and is sure to be heaven for all mango lovers. We will have a wide selection of mouth-watering mango-infused delicacies, showcasing the extraordinary versatility of this tropical fruit." The menu will comprise a specially crafted four-course meal, including dishes like Mango Arabola, Kache Aam Ki Biryani with Rogani Gravy, Spaghetti in Mango Saffron Sauce, Grilled Chicken with Mango Avocado Salsa, Ambia Fish Curry with Steamed Rice, Mango Cheesecake and Mango Amaranth Phirni.
What: Mango Culinary Extravaganza
Where: The Ashok, New Delhi
When: 22nd July - 23rd July 2023

_{Mango Festival at The Ashok, New Delhi}

Malabari Medley, K3 - New Delhi

Embark on a savoury culinary voyage through the coastal region of Malabar, Kerala, with K3 - New Delhi's Food Theatre. Treat your palate to the authentic flavours of Malabar cuisine and celebrate the region's rich cultural heritage with the special food fare - Malabari Medley, curated by Chef Jebaseelan J.
Prepared using local ingredients, the Thalassery biryani is the highlight of the food fiesta. The distinctive speciality of the region is made with local ingredients to infuse a unique taste profile into the dish. Start your gastronomic journey with Kozhi Pallipalayam, Karuveppillai Palkatti Tikka, and Meen Polichathu - succulent starters that will delight your senses. For the main course, savour Chettinad Kozhi Curry, Alleppey Fish Curry, Thanga Meen Kozhlambu, and Mullangi Kadalai Curry. At the live station, indulge in the infamous Malabar Paratha with Veg and Chicken Curry, Kalappam with Veg Stew, and Panniyaram with Thengapal. Finally, complete your food quest with Malabar desserts, including Seviyan Payasam, Elaneer Payasam, and Pazham Pradhaman, renowned for their delectable taste.
What: Malabari Medley
Where: K3 - New Delhi's Food Theatre, JW Marriott, New Delhi Aerocity
When: 12th July to 27th July 2023, Monday-Saturday 7 pm to 11 pm | Sunday 12:30 pm to 3:30 pm and 7 pm to 11 pm

_{Chef Jebaseelan J curated the Malabari cuisine menu at K3.} 

'Chai Pakoda Festival': Monsoon Menu, Courtyard by Marriott Aravali Resort

Courtyard by Marriott Aravali Resort is inviting patrons to immerse themselves in the magic of the monsoon season with its all-new Monsoon Menu at Glaze. A feast for the senses, this delectable 'Chai Pakoda Festival' brings flavours that perfectly complement the gentle drizzles and cosy ambience.
Offering a delightful selection of dishes to complement the rainy season, the resort welcomes the guests to indulge in the flavours of traditional Indian cuisine with a contemporary twist. A few highlights from the menu include a wide range of Pakora to choose from, such as Bharwan Mirchi ke Pakode to Special Paneer Pakoda along with the unique Mumbai Batata Vada and Kanda Palak Bhajiya. And that's not all! Dive into the flavours of Railway vegetable cutlets, Punjabi Samosas, Amritsari Machhli, Kekda Bhajji, and Keema Patti Samosas, providing an irresistible selection of both vegetarian and non-vegetarian options.
What: Monsoon Menu
Where: Glaze, Courtyard by Marriott Aravali Resort
When: 1st to the 21st of July 2023

Ceylon Chronicles, DoubleTree by Hilton Gurgaon New Delhi NCR

DoubleTree by Hilton Gurgaon New Delhi NCR is hosting Sri Lankan Food Festival - Ceylon Chronicles which is inspired by the various colourful hues of Sri Lanka's famous cuisines. The food festival will commence at Asia Alive-South East Asian Cuisine Restaurant and will have Guest Chefs from Hilton Colombo - Chef Nuwan Jayathilake & Chef Kanishka Amarasinghe. Don't miss the opportunity to sample Sri Lanka's beloved seafood specialties, such as "Chilli Crab"  and "Ambul Thiyal " or the iconic "Lamprais" - a delectable dish of rice, meat, and sambals wrapped in a banana leaf and baked to perfection or the "Jaffna Style Mutton Black Curry".
For those with a sweet tooth, Sri Lankan desserts are a delight not to be missed. Indulge in the creamy richness of "Watalappan," a coconut custard infused with jaggery and spices, or treat yourself to the sticky-sweet goodness of "Kavum" and "Kokis," traditional sweets made from rice flour and deep-fried to perfection.
What: Ceylon Chronicles
Where: DoubleTree by Hilton Gurgaon New Delhi NCR
When: July 14 - 23, 2023
Cost: Set Meals for Lunch between 12:30 pm-3:00 pm @1499+Taxes
7:00 pm -11:30 pm for 2499+taxes. 

_{Sri Lankan food festival at Double Tree by Hilton Gurgaon}

Singapore Food Festival, Eros Hotel

Indulge your cravings for delectable Singaporean street food at Blooms at Eros Hotel New Delhi. The a-la-carte menu captures the essence of Singaporean culinary delights. From the renowned Hainanese Chicken Rice to the fiery Laska, our wide array of dishes will transport your taste buds to the bustling streets of Singapore.
What: Singapore Food Festival
Where: Blooms at Eros Hotel, New Delhi
When: From 7th July to 16th July 2023. 12.00 until 2:45 pm and from 7.00 pm to 11.30 pm

_{Singapore food festival at Eros Hotel Nehru Place}

Pop-Up Menu, JW Marriott Bengaluru

JW Marriott Bengaluru Prestige Golfshire Resort & Spa invites you to an incredible gourmet experience at a two-day Pop Up in the Garden City, by The Bombay Canteen (Hunger Inc Hospitality). Experience a Taste of India (without borders) with a five-course meal and cocktail experience that offers the classic yet unexplored charm of our country's diverse culinary offering marrying them expertly with familiar flavours for a truly gourmet experience.
Where: Aaleeshan, JW Marriott Bengaluru Prestige Golfshire Resort & Spa
When: July 15 [Dinner] and July 16 [Lunch], 2023
July 15 Dinner: 7 pm - 11 pm
July 16 Lunch: 12 pm - 3 pm
Cost: INR 6500/- plus taxes per person [Alcoholic] / INR 5500/- plus taxes [Non-Alcoholic]

Hangover Joy Ride

Bengaluru's go-to party destination Hangover, from VRO Hospitality, will give its guests an experience of the exhilarating Hangover Joy Ride, inspired by a roller coaster, guaranteed to provide a comparable thrill. Party lovers will indulge in the Hangover Joy Ride of unlimited starters and drinks for 90 minutes, choosing from three enticing options. Joy Ride time will start from the first order, and the last order will be taken 20 minutes before closing.
Where: Indiranagar, HSR, Koramangala, and Bel Road outlets of Hangover.
When: July 10 and will continue until August 14, 2023.
Cost: Starts at Rs 1750

Himachali Dham Food Festival at Novotel Mumbai International Airport

Food Exchange Mumbai at Novotel Mumbai International Airport is hosting the Himachali Dham Food Festival. Curated by Home Chef Sherry Mehta, a girl from the hills, the pop-up is set to offer an exhilarating culinary adventure with customary herbs and spices that dives into the heart of Himachal's vibrant food and cultural heritage. The festival will feature a wide variety of dishes prepared by the talented home chef, which are originally served during Dham, a special feast presented on auspicious occasions. The gastronomic journey of a lifetime is further coupled with traditional instrumental in-house music to create a truly enchanting experience.   
Dinner buffet menu contents: KulluTrout Fish, ChhaGosht, Kaale Channe Ka Khatta, Tudkiya Bhath, Madra 
Beverages: Buranshka Sherbat, Masala Chaas, Pahadi Lassi 
Entertainment: Traditional instrumental in-house music 
What: Himachali Dham Food Festival
Where: Food Exchange Mumbai, Novotel Mumbai International Airport 
When: 12th July-14th July, 7-11 PM
Pricing:  INR 1895+ taxes 
 

'Epar Bangla Opar Bangla': Bengali Cuisine At The Westin Kolkata Rajarhat

'Epar Bangla Opar Bangla' invites guests to indulge in an unforgettable culinary adventure where they can savour authentic Bengali dishes meticulously prepared by the skilled in-house chefs at The Westin Kolkata Rajarhat.
Drawing inspiration from the diverse culinary traditions of both East and West Bengal, the menu showcases an array of delectable options. The meticulously crafted menu will include both traditional and contemporary dishes like 'Kochupata diye Chingri Bhape', 'Bhetki Macher Paturi', 'Mouri Bata Diye Paneer er Tarkari', 'Kosha Mangsho' etc showcasing the diverse flavors and cooking techniques of Bengal. To top it all off, the 'Bhapa Shor Doi', a steamed sweet yogurt dessert, will provide a perfect finish to this exquisite culinary journey.
Where: Seasonal Tastes
When: 14th July- 23rd July, 2023, Timing: Lunch-12:30 pm to 3:30 pm
Dinner- 7.00 pm -11.30 pm
Price: INR 1999 plus taxes

Fairfield by Marriott Kolkata Presents Relish the Ilish: A Celebration of the Queen of Fish

The much-awaited monsoon season has arrived, bringing with it the freshest catch of the year, including the coveted Hilsa, known as the Queen of Fish. Fairfield by Marriott Kolkata is hosting a special event, 'Relish the Ilish at Kava, the hotel's signature dining destination. Immerse yourself in a gastronomic journey that showcases the finest Hilsa dishes, prepared by Chef Arabinda Seth along with his culinary team. The menu will showcase dishes like 'smoked hilsa','hilsa paturi', 'sorshen ilish', 'dhakai ilish' to name a few. To complement the rich flavours of the Hilsa preparations, Kava will offer an extensive selection of accompanying dishes, including fragrant rice, flavorful curries, and a variety of authentic Bengali side dishes. Guests can also enjoy a range of refreshing beverages and desserts to complete their culinary experience.
Where: Kava at Fairfield by Marriott Kolkata
When: 12th July- 31st July, 2023, Timing: Lunch- 12.30 pm-3.30 pm 
Dinner- 7.30 pm-10.30 pm
Price:  INR 650 ++ onwards

Relish the Ilish at Kava, Fairfield by Marriott Kolkata

Monsoon Brunch, Novotel Vijayawada Varun

Novotel Vijayawada Varun is hosting a Monsoon Brunch which will take place every Sunday at their all-day dining outlet - Food Exchange. The brunch stands out as it takes you on a culinary journey through delicacies from Indian, International, and Pan-Asian cuisines alongside tantalizing local favourites. Guests are invited to indulge in a delightful assortment of live counters featuring seasonal fruits, succulent burgers and sliders, tantalizing wraps and rolls, flavorful chaats, sumptuous pasta, exquisite Indian specialities, delectable satays, refreshing ice cream flavours, and artfully crafted Sushi.
What: Monsoon Brunch
Where: Food Exchange, Novotel Vijayawada Varun
When: Every Sunday, 12:30 PM - 4:00 PM
Cost: Non-Alcoholic - INR 2499++ taxes / Alcoholic - INR 3999++ taxes

Bar Takeover By Home, Delhi At Yauatcha, Mumbai

Home, Delhi was recently featured on the prestigious list of Asia's 50 best bars for 2023. They will be taking over the bar at Yauatcha, Mumbai for one night only. Attendees at this special event will get to see them present 4 of their signature cocktails for the first time ever. 

What: Bar Takeover By Home, Delhi
Where: Yauatcha, Raheja Tower, Bandra Kurla Complex, Bandra (E), Mumbai
When: 28th July

Monsoon Special Menu at Dome, Mumbai

_{Photo Credit: Dome, InterContinental Marine Drive}

This monsoon, Dome at the InterContinental Marine Drive has an amazing Xin Xian menu, celebrating ingredients from the Far East. For a limited time only, diners can feast on a variety of steamed and pan-fried dim sums and dumplings, including Water Chestnut & Wild Mushroom Dumplings, Crisp Corn & Bamboo Shoot Puffs, Vegetable Wontons, Golden Squash Dumplings, Lobster Dumpling, Shanghai Chicken and Prawn Dumpling, and others. Among the delectable drinks, don't miss the chilled cocktails such as Kaneshon Fizz, Honjozo Highball, Fortune Flower as well as a selection of hot toddies such as Shizouka Dashi, Thai Chai and Pumpkin Spice. As always, the lovely views of the Arabian sea complement the culinary delights at this rooftop destination. 
What: Xin Xian Menu at Dome, Mumbai
Where: Dome, Level 8, InterContinental Marine Drive, 135 Marine Drive, Churchgate, Mumbai
When: 5 pm onwards; 17th July – 31st July