Vada pav is the heart and soul of Indian street food. Even though it is a popular street food in Maharashtra, people around the country love to have this. No matter where you come from, a plate of vada pav is the ultimate delight to relish. And you know who was recently seen enjoying vada pav?! None other than Tara Sutaria! Tara Sutaria is one of the fittest actresses in Bollywood today. While we may assume that she follows a healthy diet, it might not always be the case! The actress is vocal about her love for food and often posts about it too. From a platter of seafood to delicious traditional Indian recipes, Tara Sutaria surely knows her way around food. And her recent story is proof of that!
Tara Sutaria shared a snapshot of her indulgence on Instagram. In the story, you can spot a delicious batata vada sandwiched between ladi buns to make vada pav. This also has a side of garlic powder and green chilli. In the story, she wrote, "Ain't no sickness a good vada pav can't fix." Take a look at her story here:
Looks delicious, doesn't it?! Well, if just looking at this has made you hungry for some of that goodness, how about you make it at home?! Vada pav is an easy recipe that hardly requires any extra ingredients. Plus, it is the perfect snack to relish in this rainy weather. Check out the recipe below:
Vada Pav Recipe: Here's How To Make Vada Pav
Put hing, mustard seeds, and saunf in a pan with oil. Next, add onion, green chilli, and garlic. Add the boiling potatoes, turmeric powder, salt, red pepper flakes, and coriander leaves. Add lemon juice after thoroughly mixing them. Let this cool down. Now form balls from it and dunk it in a besan batter to fry. Once they are crispy enough, put them in between a ladi bun and enjoy!