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Anda Khichdi Recipe

Anda Khichdi
How To Make Anda Khichdi

We found an amazing recipe that revamps a simple dal-rice khichdi to make anda khichdi. Egg added to dal khichdi may sound bizarre but it actually turns out to be quite a tasty dish.

  • Total Cook Time 25 mins
  • Prep Time 10 mins
  • Cook Time 15 mins
  • Recipe Servings2
  • Easy

Ingredients of Anda Khichdi

  • 1 Large Onion (Chopped)
  • 2 Tomatoes (Chopped)
  • 1 tbsp Ginger-garlic paste
  • 2 Green Chillies
  • Salt to taste
  • Red chilli powder to taste
  • 1 tsp Garam Masala
  • 4-5 cups Cooked khichdi

How to Make Anda Khichdi

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Saute onions with ginger-garlic paste and green chillies.
Add tomatoes, salt and red chilli powder, and cook.
Bread 3 eggs into it and scramble till cooked. Whisk well.
Add in the leftover khichdi, garam masala powder, and mix well.

Key Ingredients: Onion (Chopped), Tomatoes (Chopped), Ginger-garlic paste, Green Chillies, Salt to taste , Red chilli powder to taste , Garam Masala, Cooked khichdi

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