Avakkai is a type of Andhra pickle. Along with a mix of spices, this recipe also used black channas.
Mili Juli Sabjio Ka Achaar
Andhra Crab Meat Masala
Kairi Aani Kothimbiricha Tikhat Jam (Spicy Raw Mango Jam)
Kairi Aani Kandyache Takku (Grated Raw Mango & Onion Pickle)
Kachya Ambyache Lonche (Quick Pickle)