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Barrah Kebab Recipe

Barrah Kebab

Mutton ribs are marinated leisurely with spices and grilled golden.

  • Total Cook Time 32 mins
  • Prep Time 02 mins
  • Cook Time 30 mins
  • Recipe Servings4
  • Easy

Ingredients of Barrah Kebab

  • 500 gm mutton ribs
  • 1 tsp ginger paste
  • 1 tsp garlic paste
  • 4 each of cloves, green cardamoms, pepper corns, a tiny piece of cinnamon, all powdered together
  • 1/4 cup hung curd
  • 1 tsp salt or according to taste

How to Make Barrah Kebab

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1.
Pierce the meat and marinate in the rest of the ingredients for 6-7 hours or overnight.
2.
Heat a bar-b-que or grill and cook, turning 3-4 times for 20 minutes or till tender.
3.
Serve hot garnished with lemon and onions.
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